PMID:334721

From omp dev
Jump to: navigation, search
Citation

Reiner, AM (1977) Xylitol and D-arabitol toxicities due to derepressed fructose, galactitol, and sorbitol phosphotransferases of Escherichia coli.J. Bacteriol. 132:166-73

Abstract

d-Arabitol was observed to be toxic to many laboratory strains of Escherichia coli K-12, and xylitol was found to be toxic to an existing E. coli C mutant strain. Fructose-specific components of the phosphoenolpyruvate:sugar phosphotransferase system are required for xylitol toxicity. Selection for xylitol resistance results in Fru(-) strains blocked in fructose phosphotransferase. Introduction of the ptsF or ptsI mutation into a xylitol-sensitive strain eliminates sensitivity. [(14)C]fructose uptake experiments imply that the mutation to xylitol sensitivity, which is co-transducible with ara and leu, results in derepression of normally inducible fructose phosphotransferase. Wild-type strains also become xylitol sensitive if induced by (and then removed from) fructose. Xylitol toxicity is prevented by fructose in both wild-type and mutant strains. Circumstances causing xylitol, a new food additive, to become toxic to an otherwise insensitive wild-type organism have not been reported previously. The d-arabitol-sensitive laboratory strains are galactitol (dulcitol) utilizers, although most other strains are not. Selection for d-arabitol resistance results in Gat(-) strains blocked in a constitutive galactitol-specific component of the phosphotransferase system. A mutation causing d-arabitol sensitivity occurred many years ago in AB284, the parent of AB311, AB312, AB313, and many other strains. d-Arabitol sensitivity also occurs in sorbitol-constitutive strains and is shown, like the previous two instances of pentitol toxicities, to result from a constitutive phosphotransferase, which is blocked in mutants selected for resistance.

Links

PubMed

Keywords

Arabinose; Enzyme Repression; Escherichia coli; Fructose; Galactitol; Genes; Mutation; Phenotype; Phosphotransferases; Sorbitol; Sugar Alcohols; Xylitol

Main Points of the Paper

Please summarize the main points of the paper.

Materials and Methods Used

Please list the materials and methods used in this paper (strains, plasmids, antibodies, etc).

Phenotype Annotations

See Help:AnnotationTable for details on how to edit this table.
<protect>

Phenotype of Taxon Information Genotype Information (if known) Condition Information OMP ID OMP Term Name ECO ID ECO Term Name Notes Status

a mutation or genetic difference within a strain

  • Taxon: Escherichia coli
  • Strain: k-12
  • Substrain: 1278
  • NCBI Taxon ID: 83333
  • Genotype of Reference Strain: srlA+
  • Genotype of Experimental Strain : srlA in mutant strain
  • Reference Condition:

0000284

loss of utilization of carbon-containing compound

0000181

in vitro assay data

Ribotol dehydrogenase constitutive but unable to utilize xylitol for growth.

a mutation or genetic difference within a strain

  • Taxon: Escherichia coli
  • Strain: K-12
  • Substrain: 1278S
  • NCBI Taxon ID: 83333
  • Genotype of Reference Strain: srlA+
  • Genotype of Experimental Strain : srlA 1278S ptsF
  • Reference Condition:

0000266

utilizes carbon-containing compound

0000181

in vitro assay data

Introduction of ptsF mutations causes xylitol tolerance, see table 2 for full results.

a mutation or genetic difference within a strain

  • Taxon: Escherichia coli
  • Strain: K-12
  • Substrain: 1278S
  • NCBI Taxon ID: 83333
  • Genotype of Reference Strain: srlA+
  • Genotype of Experimental Strain : srlA+ 1278S ptsI
  • Reference Condition:

0000266

utilizes carbon-containing compound

0000181

in vitro assay data

Introduction of ptsI mutation causes xylitol tolerance and utilization.


</protect>

Notes

References

See Help:References for how to manage references in omp dev.